Series: Food Science and Technology
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Creators
- Steve Taylor 11
- Bozzano G Luisa 5
- Dennis R. Heldman 5
- R. Paul Singh 5
- B.S. Schweigert 4
- G.F. Stewart 4
- John Hawthorn 4
- Karl Matthews 3
- Zeki Berk 3
- Abby Thompson 2
- Debasis Bagchi 2
- Harjinder Singh 2
- Herbert Stone 2
- Jagbir Singh 2
- James N. BeMiller 2
- Leonard F. Bjeldanes 2
- Malcolm Bourne 2
- Maximo C. Gacula Jr. 2
- Mike Boland 2
- Reginald H. Walter 2
- Roy L. Whistler 2
- Takayuki Shibamoto 2
- Ada Marie Campbell 1
- Andrew McPherson 1
- Anilkumar G. Gaonkar 1
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Subjects
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Publisher
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Format
Handbook of Nutrition and Diet
Food Science and Technology (Series)
Babasaheb B. Desai Author
(2000)
The Produce Contamination...
Food Science and Technology (Series)
Karl Matthews Editor
Deepti Salvi Editor
(2023)
Introduction to Food Engineering
Food Science and Technology (Series)
R. Paul Singh Author
Dennis R. Heldman Author
(2023)
Ingredient Interactions
Food Science and Technology (Series)
Anilkumar G. Gaonkar Editor
Andrew McPherson Editor
(2016)
