Browse the Catalog

Mineral Containing Proteins

Guanghua Zhao Editor
(2017)

Bio-based Materials for Food...

Shakeel Ahmed Editor
(2018)

Enzymes in Food Technology

Mohammed Kuddus Editor
(2018)

Functional Nucleic Acid Based...

Yunbo Luo Author
(2018)

Functional Starch and...

Zhengyu Jin Editor
(2018)

Green Bio-processes

Energy, Environment, and Sustainability (Series)

Binod Parameswaran Editor
Sunita Varjani Editor
(2018)

Peanut Processing...

Qiang Wang Author
(2017)

Electrolyzed Water in Food

Tian Ding Editor
Deog-Hwan Oh Editor
(2019)

Advances in Food Processing...

Jingdun Jia Editor
Donghong Liu Editor
(2019)

Red Meat Science and Production

Joseph William Holloway Author
Jianping Wu Author
(2019)

Red Meat Science and Production

Joseph William Holloway Author
Jianping Wu Author
(2019)

Fish and Fishery Products...

Saleena Mathew Author
Maya Raman Author
(2019)

Food Immunoassay

Chuanlai Xu Author
Hua Kuang Author
(2019)

Systems and Synthetic...

Long Liu Editor
Jian Chen Editor
(2020)

Ethnic Fermented Foods and...

Jyoti Prakash Tamang Editor
(2020)

β-Casomorphins

Mohammad Raies Ul Haq Author
(2020)

Dairy Processing

Jagrani Minj Editor
Aparna Sudhakaran V Editor
(2020)

Emerging Technologies in Food...

Monika Thakur Editor
V. K. Modi Editor
(2020)

Chemical Quality Assurance of...

Kamal Gandhi Author
Rajan Sharma Author
(2020)

Opioid Food Peptides

Mohammad Raies Ul Haq Author
(2020)

Ricebean

Rajan Katoch Author
(2020)

Spectroscopic Techniques &...

Ashutosh Kumar Shukla Editor
(2020)

Oilseeds

Beenu Tanwar Editor
Ankit Goyal Editor
(2020)

CRISPR Crops

Aftab Ahmad Editor
Sultan Habibullah Khan Editor
(2021)

Protein Phosphorylation and...

Dequan Zhang Author
Xin Li Author
(2021)

Nanotechnology in Edible Food...

Materials Horizons: From Nature to Nanomaterials (Series)

Vimal Katiyar Author
Tabli Ghosh Author
(2021)

Food Hydrocolloids

Yapeng Fang Editor
Hongbin Zhang Editor
(2021)

Advanced Nondestructive...

Quansheng Chen Author
Hao Lin Author
(2021)

Applications of Cold Plasma...

Tian Ding Editor
P.J. Cullen Editor
(2021)

The CRISPR/Cas Tool Kit for...

Aftab Ahmad Editor
Sultan Habibullah Khan Editor
(2022)

Operations and Supply Chain...

Lecture Notes in Management and Industrial Engineering (Series)

Rahul S Mor Editor
Sachin S. Kamble Editor
(2022)

Food Printing

Kamalpreet Sandhu Editor
Sunpreet Singh Editor
(2022)

Agro-Processing and Food...

Harish Kumar Sharma Editor
Navneet Kumar Editor
(2022)

Food Packaging

Lecture Notes in Management and Industrial Engineering (Series)

N. C. Saha Author
Anup K. Ghosh Author
(2022)

Smart and Sustainable Food...

Shalini Sehgal Editor
Barinderjit Singh Editor
(2022)

Post-Harvest Processing,...

Md. Abdul Hannan Author
Kazi Ahsan Habib Author
(2022)

Small Millet Grains

Cereals, Pulses and Oilseeds (Series)

Sarita Srivastava Editor
(2022)

Biosensing and Micro-Nano...

Pranjal Chandra Editor
(2022)

Jerusalem Artichoke Food...

Interdisciplinary Biotechnological Advances (Series)

Barbara Sawicka Editor
Barbara Krochmal-Marczak Editor
(2022)

Asiatic Water Buffalo

Naveena B. Maheswarappa Author
Muthukumar Muthupalani Author
(2022)

Conceptualizing Plant-Based...

Ramesh S. V. Editor
Shelly Praveen Editor
(2022)

Biodegradable Polymer-Based...

Abhishek Dutt Tripathi Editor
Kianoush Khosravi Darani Editor
(2022)

Nondestructive Quality...

Pankaj B. Pathare Editor
Mohammad Shafiur Rahman Editor
(2022)

Informatics in Poultry...

Alin Khaliduzzaman Editor
(2022)

Techniques in Forage Quality...

Rajan Katoch Author
(2022)

Bioactive Components

Monika Thakur Editor
Tarun Belwal Editor
(2022)

Modified Rice Bran Arabinoxylan

Sok Cheon Pak Editor
Soo Liang Ooi Editor
(2023)

Undernutrition in India

Sustainable Development Goals (Series)

Aparajita Chattopadhyay Author
Akancha Singh Author
(2023)