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The Bread Bible
Rose Levy Beranbaum Author
Alan Witschonke Illustrator
(2003)
Perfectly Good Food
Margaret Li Author
Irene Li Author
(2023)
Science and Cooking
Michael Brenner Author
Pia Sörensen Author
(2020)
All About Dinner
Molly Stevens Author
(2019)
Zaitoun
Yasmin Khan Author
(2019)
What Einstein Told His Cook
Robert L. Wolke Author
(2010)
The Wok
J. Kenji López-Alt Author
(2022)
Every Grain of Rice
Fuchsia Dunlop Author
(2013)
Why You Eat What You Eat
Rachel Herz Author
(2017)
Vegetarian Viet Nam
Cameron Stauch Author
(2018)
Land of Fish and Rice
Fuchsia Dunlop Author
(2016)
The Secret of Cooking
Bee Wilson Author
(2023)
My Bread
Jim Lahey Author
Rick Flaste Author
(2009)
The Sullivan Street Bakery...
Jim Lahey Author
Maya Joseph Author
(2017)
Kitchen Yarns
Ann Hood Author
(2018)
Superiority Burger Cookbook
Brooks Headley Author
(2018)
The Language of Food
Dan Jurafsky Author
(2014)
Charcuterie
Michael Ruhlman Author
Brian Polcyn Author
(2013)
The Zuni Cafe Cookbook
Judy Rodgers Author
Gerald Asher Author
(2002)
The Brewer's Tale
William Bostwick Author
(2014)
Fiesta at Rick's
Rick Bayless Author
Deann Groen Bayless Author
(2010)
Liquid Intelligence
Dave Arnold Author
(2014)
Love Soup
Anna Thomas Author
(2009)
Mexican Everyday
Rick Bayless Author
Deann Groen Bayless Author
(2005)
More Mexican Everyday
Rick Bayless Author
Deann Groen Bayless Author
(2015)
The Essential New York Times...
Amanda Hesser Author
(2010)
Extra Virginity
Tom Mueller Author
(2011)
Shark's Fin and Sichuan Pepper
Fuchsia Dunlop Author
(2009)
The Food Lab
J. Kenji López-Alt Author
(2015)
Mastering Sauces
Susan Volland Author
(2015)
All About Roasting
Molly Stevens Author
(2011)
Food City
Joy Santlofer Author
Marion Nestle Author of introduction, etc.
(2016)
Vegan Vegetarian Omnivore
Anna Thomas Author
(2016)
The Rye Baker
Stanley Ginsberg Author
(2016)
Flavor
Bob Holmes Author
(2017)
The Good Mood Kitchen
Leslie E. Korn Author
(2017)
BraveTart
Stella Parks Author
J. Kenji López-Alt Author of introduction, etc.
(2017)
The Food of Sichuan
Fuchsia Dunlop Author
(2019)
The Essential New York Times...
Amanda Hesser Author
(2021)
The Man Who Ate Too Much
John Birdsall Author
(2020)
Mother Grains
Roxana Jullapat Author
(2021)
Ripe Figs
Yasmin Khan Author
(2021)
Taste Makers
Mayukh Sen Author
(2021)
I Am From Here
Vishwesh Bhatt Author
John Currence Author of introduction, etc.
(2022)
Company
Amy Thielen Author
(2023)
Love Is a Pink Cake
Claire Ptak Author
(2023)
Endangered Eating
Sarah Lohman Author
(2023)
