Japanese Hot Pot Cookbook
ebook ∣ Japanese Way to Enhance Friendship, Unite People by Picking Up Food From One Pot
By Amanda Allen
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Originally hot pot is a chinese cooking method, prepared with a simmering pot of soup stock at the dining table, containing a variety of east asian foodstuffs and ingredients.
In japan, hot pot dishes are called nabemono. There are dozens of varieties of hot pots, and each hot pot has a distinguished flavor and style.
Another Widely Accepted Reason Is That The Hot Pot Has The Power To Enhance Friendship And Unite Family Members Or Colleagues. Several People Sit Around A Hot Pot, Talking And Eating. They Pick Up Food In One Pot, Which Create A Natural Closeness Atmosphere To Them. The Warm Air Is Also Considered To Make People Comfortable.
In This Book You Will Find Easy To Make 45 Japanese (Nabemono) Hot Pot Recipes Including Sukiyaki And Shabu-Shabu.
You Will Find japanese hot pot cookbookLike .
Sukiyaki Dashi
Japanese Onion Hot Pot
Onions And Cabbage Shabu
Rice And Cabbage Rolls
Tomato Soup Cheesy Bread And Many More.......
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