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精選大眾家常菜

by 陳志田

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本書是一本大眾菜譜,共分為四個篇章:營養菜品、滋補湯飲、養生粥品、健康主食。按食材分類,使檢索更簡便,您可以根據自己採購到的原料,尋找適合自家口味的做法,也可以根據精美的圖片,去市場採購相應的食材。每道菜品都配有詳盡的食材介紹、調料說明、烹飪步驟解析,全面解決您的難題,讓美食更貼近家庭!

Publication Details

Publisher:
崧博出版事業有限公司
Edition:
21
Publication Date:
2018

Format

  • OverDrive Read 933.7 KB
  • Adobe EPUB eBook 22.3 MB
精選大眾家常菜
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