Cover Image

Nom Nom Paleo

Food for Humans

by Michelle Tam Author · Henry Fong Author

ebook

Sign up to save your library

With an OverDrive account, you can save your favorite libraries for at-a-glance information about availability. Find out more about OverDrive accounts.

   Not today

A New York Times cookbook best-seller.

Nom Nom Paleo is a visual feast, crackling with humor and packed with stunningly photographed step-by-step recipes free of gluten, soy, and added sugar. Designed to inspire the whole family to chow down on healthy, home-cooked meals, this cookbook compiles over 100 foolproof recipes that demonstrate how fun and flavorful cooking with wholesome ingredients can be. And did we mention the cartoons?

Nom Nom Paleo kicks off with a fresh introduction to Paleo eating, taking readers on a guided tour of author Michelle Tam's real-food strategies for stocking the kitchen, saving time, and maximizing flavors. Also, sprinkled throughout the book are enlightening features on feeding kids, packing nutritious lunches, boosting umami, and much more.

But the heart of this book is Michelle's award-winning recipes, 50 percent of which are brand-new – even to diehard fans who own her bestselling iPad cookbook app. Readers can start by marrying their favorite ingredients with building blocks like Sriracha Mayonnaise, Louisiana RĂ©moulade, and the infamous Magic Mushroom Powder. These basic recipes lay the foundation for many of the fabulous delights in the rest of the book including Eggplant "Ricotta" Stacks, Crab Louie, and Devils on Horseback.

There's something for everyone in this cookbook, from small bites like Apple Chips and Kabalagala (Ugandan plantain fritters) to family-sized platters of Coconut Pineapple "Rice" and Siu Yoke (crispy roast pork belly). Crave exotic spices? You won't be able to resist the fragrant aromas of Fast Pho or Mulligatawny Soup. In the mood for down-home comforts? Make some Yankee Pot Roast or Chicken Nuggets drizzled with Lemon Honey Sauce. When a quick weeknight meal is in order, Nom Nom Paleo can show you how to make Crispy Smashed Chicken or Whole-Roasted Branzini in less than 30 minutes. And for a cold treat on a hot day, nothing beats Mocha Popsicles or a two-minute Strawberry Banana Ice Cream.

Healthy cooking doesn't mean sacrificing flavor. This book gives you "Paleo with personality," and will make you excited to play in the kitchen again.

Publication Details

Publisher:
Andrews McMeel Publishing, LLC
Edition:
1
Publication Date:
2013
Available in:
United States, Canada, Australia, New Zealand, Malaysia, United Kingdom, Germany, Switzerland, Malta, Iceland

Format

  • Kindle Book
  • OverDrive Read 112.8 MB
  • Adobe EPUB eBook 112.8 MB

Michelle Tam (Author)

Michelle Tam is the respected food nerd and working mom behind Nom Nom Paleo, a leading food blog and one of the bestselling and highest-rated iPad® cooking apps of all time. The Kitchn has heralded Michelle's recipes as "often Asian-influenced, o...

More about Michelle Tam

Henry Fong (Author)

Henry Fong is Michelle's husband and co-conspirator. A lawyer by day and graphic artist by night, he's responsible for Nom Nom Paleo's distinctive design and photography, which won a Homies Award from Apartment Therapy for Best Food Photography on...

More about Henry Fong
Nom Nom Paleo
Copy and paste the code into your website.